Vegan Flax Crackers

Easy Flaxseed Crackers

This easy flaxseed cracker recipe contains only freshly ground flaxseed and spices for an oil-free, low-carb snack packed with nutrition. With a yummy toasted flavor, they pair perfectly with many dips and toppers.

High Protein Baked Oatmeal

This high-protein baked oatmeal recipe is perfect to make-ahead for an easy vegan breakfast on the go. It’s a cakey, bread-like dish that’s rich in filling fiber and protein.

Coconut milk whipped cream on fresh strawberries

Coconut Milk Whipped Cream

Learn how to make coconut milk whipped cream using just three ingredients. This dairy-free and vegan recipe is inexpensive, easy to make, and perfect with fresh fruit, waffles, pies, and more.

Vegan grilled cheese on a white plate

Vegan Grilled Cheese

This vegan grilled cheese recipe is classic comfort food that’s quick to throw together. This recipe is easy, healthy, and completely dairy-free! Enjoy it for lunch or a snack.

Carrot ginger dressing in a small glass bowl.

Carrot Ginger Dressing

This simple Carrot Ginger Dressing recipe can be made in less than 10 minutes. It’s perfect for zesty salads, wraps, or stir fry and contains just a touch of oil.

Vegan Irish colcannon in a bowl

Vegan Irish Colcannon

This easy 30-minute recipe for vegan Irish colcannon is creamy, delicious, and dairy-free. Enjoy it for St. Patrick’s Day celebrations or whenever you’re craving a hearty plant-based side dish or appetizer.

Super Easy Vegan Marinara Sauce

This single-step marinara sauce is so easy you’ll never need to use store-bought marinara again! Quick, convenient, and budget-friendly, you can use it with pasta, pizza, Italian sandwiches, and more.

Baked accordion potatoes, topped with sliced green onions, on a plate.

Baked Accordion Potatoes

This baked accordion potatoes recipe provides a unique twist on a crispy side dish. Add smoked paprika and spring onions and you’ve got a new go-to dish that looks and tastes amazing.

A spoon digging in to Spring Grain Salad.

Spring Grain Salad with Lemon Vinaigrette

This spring grain salad recipe features chewy farro, sauteed Brussel sprouts, and fresh avocado. Perfect as a lunch, side, or main, this healthy vegan dish is definitely one worth adding to your weekly rotation.

Vegan Egg Salad

Vegan Egg Salad with Tofu

This easy vegan egg salad recipe is ready in just 15 minutes. It calls for protein-rich tofu, creamy vegan mayonnaise, and tangy mustard. Serve it on crackers for a quick snack or with a bun for a filling lunch.

Roasted broccoli on a plate

How to Make Oven Roasted Broccoli

Ready in about 25 minutes, this easy oven roasted broccoli recipe is perfectly crispy and tender. Enjoy as a side dish with a squeeze of lemon, or toss them into entrees like pasta, rice, and warm salads.

Lemon Vinaigrette in a glass jar top view with salt and herbs

Lemon Vinaigrette Dressing

This refreshing lemon vinaigrette dressing recipe is simple to make at home and will add an instant splash of summer flavor to your favorite salads. All you’ll need to create this easy recipe is a lemon, vinegar, oil, and maple syrup.

Roasted Brussels sprouts on a speckled white plate

Roasted Brussels Sprouts

Learn how to make the best roasted Brussels sprouts in just 20 minutes. This easy and healthy side dish is the perfect partner for pasta, rice, vegan meatloaf, and more.

Vegan Pumpkin Chili

Vegan Pumpkin Chili

This creamy vegan pumpkin chili is packed with vegetables and flavor. Serve it as a side dish or entrée with vegan cheddar cheese, sliced avocado, and fresh herbs. It’s easy to make and gluten-free, too!

Fall Harvest Salad with Maple Vinaigrette

Fall Harvest Salad with Maple Vinaigrette

With ingredients like roasted butternut squash and dried cranberries, this vegan fall harvest salad is bursting with seasonal flavor. Top it off with maple vinaigrette for a delicious plant-based meal.

Vegan Cream Cheese

Vegan Cream Cheese Substitute

This easy vegan cream cheese recipe calls for just five simple ingredients. It’s the perfect dairy-free and soy-free substitute! Serve this plant-based cream cheese with bagels, toast, fruit, vegetables, or crackers for a tasty snack.

Vegan Eggplant Parmesan

Vegan Eggplant Parmesan

If you’re looking for an easy weeknight dinner, try this vegan eggplant Parmesan recipe. It features an egg-free breadcrumb crust, homemade cashew ricotta, and fresh basil. Pair it with wheat or gluten-free pasta for a dish that’s hard to resist.

Summer Farro Salad

Summer Farro Salad with Lemon Vinaigrette

For a nutritious lunch, make this summer farro salad recipe with lemon vinaigrette. It features chewy farro tossed with sweet blueberries and crunchy seasonal veggies. Top it off with the tangy and light lemon dressing for an easy vegan meal.

Crispy Hash Browns

The Secret to Making Crispy Hash Browns

If you’re craving a diner-inspired breakfast, try this crispy hash browns recipe. With a simple kitchen hack, you’ll be able to make the best crispy golden hash browns you’ve ever tasted.

Vegan Stuffed Zucchini Boats

Vegan Stuffed Zucchini Boats

For an easy weeknight dinner, make this Vegan Stuffed Zucchini Boat recipe. They’re made with a delicious stuffing of marinara sauce, quinoa, and chickpeas for plant-based protein. This dish is gluten-free, dairy-free, and egg-free.

Chunky Vegan Potato Leek Soup

Chunky Vegan Potato Leek Soup

This chunky vegan potato and leek soup recipe is packed with vegetables. Ready in just 40 minutes, this soup works well as a healthy side dish or an entrée with your favorite bread.

Creamy Avocado Mac and Cheese (Vegan)

This creamy vegan avocado mac and cheese recipe is healthy and easy to customize. Made with ingredients like avocado, cashews, and nutritional yeast, this dish works well as a side or dinner entrée.

Vegan Sun-Dried Tomato Cheese Ball

Sun-Dried Tomato Cashew Cheese Spread

Equal parts tart, tangy, and cheesy, this sun-dried tomato vegan cashew cheese spread is full of flavor. It’s dairy-free and calls for just eight ingredients.

Roasted Beet Hummus

Try this roasted beet hummus recipe for a colorful new spin on classic hummus. With its simple, clean ingredients, all you need to do is roast, blend, and eat!

Crispy Baked Asparagus Fries

Crispy Baked Vegan Asparagus Fries

If you’re a french fry lover looking to incorporate more green veggies, these yummy vegan asparagus fries are a great new spin on an old favorite.

Vegan Quinoa Salad with Lemon Vinaigrette

Vegan Quinoa Salad with Lemon Vinaigrette

For a quick and healthy meal, try this vegan quinoa salad with lemon vinaigrette. It’s the perfect springtime dish, thanks to the colorful veggies and light dressing.

Close-up view of Mushroom and Asparagus Risotto in a white bowl with a lemon slice.

Mushroom & Asparagus Risotto

This mushroom and asparagus risotto recipe makes a great dinner option if you’re craving something creamy and filling. Despite the decadent taste, fresh ingredients and no added fat mean this vegan dish is also healthy. It takes a little patience to get right, but only requires one pan and is ready in less than an hour.