Carrot Ginger Dressing
This simple Carrot Ginger Dressing recipe can be made in less than 10 minutes. It’s perfect for zesty salads, wraps, or stir fry and contains just a touch of oil.
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This simple Carrot Ginger Dressing recipe can be made in less than 10 minutes. It’s perfect for zesty salads, wraps, or stir fry and contains just a touch of oil.
Learn how to make the best vegan tortilla soup with this easy recipe. Enjoy it for lunch or dinner with plant-based shredded cheese, fresh cilantro, avocado, and a squeeze of lime juice.
Tomatillo green chili salsa, or salsa verde, is a delicious vegan condiment that’s ready in 25 minutes. Get the step-by-step recipe, plus tips for making this easy sauce at home.
Ready in 30 minutes, this roasted asparagus and mushrooms recipe is an easy side dish. It’s simple, healthy, and packed with umami flavor. Enjoy it with vegan meatloaf or your favorite pasta.
This easy 30-minute recipe for vegan Irish colcannon is creamy, delicious, and dairy-free. Enjoy it for St. Patrick’s Day celebrations or whenever you’re craving a hearty plant-based side dish or appetizer.
This single-step marinara sauce is so easy you’ll never need to use store-bought marinara again! Quick, convenient, and budget-friendly, you can use it with pasta, pizza, Italian sandwiches, and more.
Learn how to make coconut milk whipped cream using just three ingredients. This dairy-free and vegan recipe is inexpensive, easy to make, and perfect with fresh fruit, waffles, pies, and more.
Equal parts tangy and salty, this vegan feta cheese recipe is delicious and dairy-free. Learn how to make it in less than 10 minutes in a food processor at home.
This vegan split pea soup recipe is easy, healthy, and simple. It’s a one-pot meal that can be served as an appetizer or entree. You can even freeze it for a make-ahead lunch or dinner.
Ready in just 5 minutes, this vegan avocado chocolate pudding is delicious and creamy. It’s an easy, healthy dessert that’s perfect for satisfying your sweet tooth. Enjoy it alone or with your favorite toppings.
This hearty vegan curry is packed with vegetables and flavor. Enjoy this simple recipe with flatbread, pita, or basmati rice. It can be easily customized based on the veggies you have on hand!
This vegan mushroom gravy is healthy, creamy, and delicious. It’s also a freezer-friendly, make-ahead recipe, so it’s perfect for plant-based Thanksgiving dinner. Enjoy it with mashed potatoes, roasted vegetables, vegan meatloaf, and more.
Learn how to make homemade vegan vegetable broth with this easy recipe. It’s an excellent use for leftover vegetable scraps while saving money! Use your healthy broth for soups, casseroles, chilis, sauces, and cooking grains.
This recipe for easy vegan spring rolls is healthy and delicious. Each roll is filled with sesame-flavored rice noodles, cilantro, and sliced vegetables. Enjoy this meal as a snack or light lunch.