Vegan Chocolate Covered Strawberries

Try this vegan chocolate covered strawberries recipe for a tasty romantic dessert. Gift them for Valentine’s Day or enjoy them as a sweet snack.


strawberries vegan chocolate chips olive or coconut oil optional: coconut flakes, crushed nuts, or vegan sprinkles

©Kirsten Nunez

Step 1:

Fill 1/3 of a small pot with water. Place on the stovetop, then put the bowl of chocolate chips on top. Make sure the bottom of the bowl doesn't touch the water.

©Kirsten Nunez


Bring the water to a gentle boil. Heat the chocolate chips until melted, about 15 to 20 minutes. Stir the chocolate continously and add oil, if using.

Step 2:

©Kirsten Nunez

Line a large baking sheet with parchment paper. Dip each strawberry into the chocolate, then place on the sheet. Add toppings, if using, then chill in the refrigerator until set.

Step 3:

©Kirsten Nunez

To add an extra chocolate drizzle, melt the remaining chocolate and add oil until thin and smooth. Drizzle on the strawberries, then return the berries to the refrigerator.

Step 4:

©Kirsten Nunez

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