How to Cut Dragon Fruit

Learn how to cut dragon fruit into wedges and cubes with this step-by-step guide. This mild, sweet flavor of this tropical fruit is perfect for smoothies, yogurt, and fruit salad.


Dragon fruit

©Kirsten Nunez

Step 1:

To cut ripe dragon fruit, place it on a clean cutting board. Slice it in half, lengthwise, with a sharp knife. This will create two halves.


©Kirsten Nunez

Step 2:

Using a spoon, scoop out the dragon fruit flesh. If it's ripe, the white portion should easily separate from the dragon fruit skin.

©Kirsten Nunez

Place the flesh, flat side down, on your cutting board.

Step 3:

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Cut the fruit into wedges by slicing lengthwise. If you'd like to cut the fruit into cube form, cut again widthwise.

Step 4:

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Swipe up to learn more!

©Kirsten Nunez