How to Cut Dragon Fruit
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Learn how to cut dragon fruit into wedges and cubes with this step-by-step guide. This mild, sweet flavor of this tropical fruit is perfect for smoothies, yogurt, and fruit salad.
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Ingredients:
Ingredients:
Dragon fruit
©Kirsten Nunez
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Step 1:
Step 1:
To cut ripe dragon fruit, place it on a clean cutting board. Slice it in half, lengthwise, with a sharp knife. This will create two halves.
Instructions
©Kirsten Nunez
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Step 2:
Step 2:
Using a spoon, scoop out the dragon fruit flesh. If it's ripe, the white portion should easily separate from the dragon fruit skin.
©Kirsten Nunez
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Place the flesh, flat side down, on your cutting board.
Step 3:
Step 3:
©Kirsten Nunez
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Cut the fruit into wedges by slicing lengthwise. If you'd like to cut the fruit into cube form, cut again widthwise.
Step 4:
Step 4:
©Kirsten Nunez
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©Kirsten Nunez
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