Roasted Sugar Snap Peas

This healthy roasted Sugar Snap Peas recipe is easy to make, with 5 minutes of prep time and 8-12 minutes in the oven. Sprinkle with garlic, thyme and salt for a healthy snack!

Ingredients:

sugar snap peas olive oil dried thyme salt black pepper garlic powder

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Step 1: 

Just “string” them and then toss them with a bit of olive oil, some thyme, salt, and pepper.

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Instructions

Step 2:

Then spread them out on a cookie sheet and roast them at 450 degrees for about 10 minutes until they are just starting to brown.

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Step 3:

That’s it! These make a great, healthy side dish. Incidentally, you can use this exact technique to cook asparagus,

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Swipe up to get the full recipe!

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