Pumpkin Fruit Dip

Ready in just five minutes, this pumpkin fruit dip recipe is creamy, delicious, and vegan. Serve it with sliced apples for a plant-based autumn snack. For an extra crunch, you can even mix in chocolate chips or chopped nuts.


pumpkin puree vegan cream cheese maple syrup ground cinnamon ground ginger

allspice nutmeg vanilla extract

©Kirsten Nunez

Step 1:

Add all the ingredients to a food process or blender.

©Kirsten Nunez


Blend until combined, scraping down the sides as needed. Taste and add more spices or sweetener if necessary.

Step 2:

©Kirsten Nunez

Serve with sliced apples or your favorite fruit. For extra sweetness, mix in vegan chocolate chips. You can also add coconut flakes or chopped nuts.

Step 3:

©Kirsten Nunez

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