How to Cut Green Onions

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Green onions are the same as scallions. Which can be eaten raw or cooked, are perfect for adding flavor, color, and texture to your favorite dishes.

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Ingredients:

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Step 1:

[{"selector":"#anim-19abced3-224f-4e5a-af83-6e3bb2bdb203","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-071074b4-0bed-4d5c-87e9-1dede943b374","keyframes":{"transform":["translate3d(-115.92356%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bda93450-bc9f-443e-a0ec-c185220ab664","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0224f325-9184-480b-9104-847be4eb85b5","keyframes":{"transform":["translate3d(-115.87301%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-82a1048f-bf6c-439d-af0d-67a9b5ea4087","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fb07a00f-5e04-43b0-86b9-945463209d77","keyframes":{"transform":["translate3d(-141.90141%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20ff50b9-ace9-4f9d-ada0-091f2820343f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7482c932-0a3f-469c-981d-e6486f5ffdc7","keyframes":{"transform":["translate3d(-165.38462%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Wash your green onions under cool water. Remove and discard damaged or wilted parts. Photo: Kirsten Nunez Instructions Learn More

Step 2:

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Step 3:

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Step 4:

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Swipe up to learn more!

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How to Cut Green Onions

cleangreensimple.com

Green onions are the same as scallions. Which can be eaten raw or cooked, are perfect for adding flavor, color, and texture to your favorite dishes.

Ingredients:

Ingredients:

Step 1:

Step 1:

Step 2:

Step 2:

Step 3:

Step 3:

Step 4:

Step 4:

Swipe up to learn more!

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