This Mexican street corn burger recipe features plant-based burgers topped with fresh corn kernels, vegan mayo, lime juice, and cilantro.
Photo: Beyond Meat
Although most store-bought BBQ sauces are vegan, there’s something special about making this iconic condiment from scratch. It allows you to adjust the ingredients to your liking!
©Kirsten Nunez
You know what they say about Memorial Day weekend: Potato salad, or it didn’t happen. So, why not make a vegan version that everyone can enjoy this summer?
©Kirsten Nunez
Brighten up your Memorial Day spread with this colorful mango cucumber salad. It’s perfectly crunchy and tangy, making it a great side dish for burgers and tacos alike.
©Kirsten Nunez
Like potato salad, baked beans and grilled corn are barbecue essentials. Vegan baked beans are also easy to make.