Roasted asparagus and mushrooms on a white plate

Roasted Asparagus and Mushrooms

Ready in 30 minutes, this roasted asparagus and mushrooms recipe is an easy side dish. It’s simple, healthy, and packed with umami flavor. Enjoy it with vegan meatloaf or your favorite pasta.

Top view of Vegan Asparagus Pasta on a white plate with a lemon and parmesan cheese.

Creamy Vegan Asparagus Pasta

This vegan asparagus pasta recipe combines a delightfully creamy sauce with protein-packed vegetables. It takes less than 30 minutes to make, uses ingredients you likely already have on hand, and makes a wonderful choice for a healthy weeknight dinner.

Fresh Spring Salad

Fresh Spring Salad

Welcome the spring season with this easy salad recipe. It features a bright lemon dill dressing tossed with leafy greens, crunchy asparagus, and creamy vegan feta.

Crispy Baked Asparagus Fries

Crispy Baked Vegan Asparagus Fries

If you’re a french fry lover looking to incorporate more green veggies, these yummy vegan asparagus fries are a great new spin on an old favorite.

vegan cream of asparagus soup

Vegan Cream of Asparagus Soup

This vegan cream of asparagus soup recipe calls for zero dairy products, and yet, it has a wonderfully creamy consistency. It’s also extremely easy to make!

Close-up view of Mushroom and Asparagus Risotto in a white bowl with a lemon slice.

Mushroom & Asparagus Risotto

This mushroom and asparagus risotto recipe makes a great dinner option if you’re craving something creamy and filling. Despite the decadent taste, fresh ingredients and no added fat mean this vegan dish is also healthy. It takes a little patience to get right, but only requires one pan and is ready in less than an hour.