Is Pumpkin a Fruit or a Vegetable? Learn More About This Fall Favorite
You’ve probably heard that pumpkins are technically fruits even though they taste like vegetables. But which label is accurate? We’re here to answer this age-old question.
Kitchen Tips
How to Freeze Blackberries in 5 Easy Steps
Got too many blackberries? Here’s how to freeze blackberries along with some of our favorite recipes for using up these delectable summer fruits.
15 Different Types of Beans (with Pictures!)
There are hundreds of different types of beans consumed around the world. Here are 15 that you should get to know a little better or possibly meet for the very first time.
How to Cook Farro Perfectly, 3 Ways
Learn how to cook farro using a rice maker, an instant pot, or on the stove. Follow our detailed step-by-step instructions for our favorite stovetop “pasta method,” along with tips for storing and serving farro.
How to Reheat Corn on the Cob
Got some leftover cobs after last night’s barbeque? These four methods for reheating corn on the cob are so easy, you’ll never throw away your leftover corn again.
The Secret to Making Crispy Hash Browns
If you’re craving a diner-inspired breakfast, try this crispy hash browns recipe. With a simple kitchen hack, you’ll be able to make the best crispy golden hash browns you’ve ever tasted.
Where Can You Find Nutritional Yeast In the Grocery Store?
Have you recently discovered the joys of nutritional yeast but aren’t sure where to buy it? We’ve got you covered with information on where you can find nutritional yeast in the grocery store and which major chains carry this vegan favorite.
What to Do with Giant Zucchini
We’ve all been surprised by that oversized zucchini hiding in the garden. Before you toss yours into the compost heap, let us tell you about all the ways you can use giant zucchini in the kitchen.
The Best Ways to Reheat Leftover Pasta
Reheating pasta can be tricky, especially when sauce is involved. Here’s everything you need to know about how to reheat pasta so it tastes as good as the first time.
20 Different Types of Lettuce to Revamp Your Salad
Tired of the same old lunch? Change up the flavor profile and add some life to your daily salad with these 20 different types of lettuce and greens.
15 Different Types of Cauliflower and How to Cook with Them
Cauliflower is a much more diverse vegetable than most people realize. Here are our 15 favorite different types of cauliflower and some tips on how to utilize each in the kitchen.
7 Different Types of Olive Oil (+Dipping Oil Recipe)
There are a lot of different labels found on olive oil products and most don’t mean what you think. We’ll walk you through all the different types of olive oil and how best to use each.
39 Different Types of Edible Mushrooms (with Pictures!)
Looking to expand your culinary palate? Exploring different types of edible mushrooms is a great way to do it. Here are 39 fungi worth hunting down.
Green Onions vs Scallions vs Spring Onions: Is There a Difference?
Not sure what the difference is between green onions vs scallions? It’s more complicated than you might think, but we’ll help you sort it out.