Learn how to make vegan mac and cheese from scratch. Serve it as a side dish or delicious entrée. It’s also gluten-free, nut-free (no cashews), soy-free, and can be customized with your favorite toppings.
Perfectly creamy and cheesy, these vegan scalloped potatoes take just 20 minutes to prepare. Serve it as an appetizer or side dish with your favorite plant-based protein for a delicious weeknight dinner.
Learn how to turn this pantry staple into a delicious plant-based dish. With ingredients like onion, garlic, and paprika, you can make canned black beans and taste much better than straight from the can.