4 Vegan Buttermilk Substitutes (+Our Best Recipe)
When it comes to making the best vegan substitute for buttermilk, you not only have to consider flavor but also its chemical properties. Here are four nondairy options that will work every time.
When it comes to making the best vegan substitute for buttermilk, you not only have to consider flavor but also its chemical properties. Here are four nondairy options that will work every time.
Learn how to make coconut milk whipped cream using just three ingredients. This dairy-free and vegan recipe is inexpensive, easy to make, and perfect with fresh fruit, waffles, pies, and more.
This simple Carrot Ginger Dressing recipe can be made in less than 10 minutes. It’s perfect for zesty salads, wraps, or stir fry and contains just a touch of oil.
This easy guacamole recipe is healthy, simple, and ready in just 10 minutes. Made with tangy lime and fresh cilantro, this guac is great with tortilla chips, tacos, enchiladas, or tofu scramble.
Tomatillo green chili salsa, or salsa verde, is a delicious vegan condiment that’s ready in 25 minutes. Get the step-by-step recipe, plus tips for making this easy sauce at home.
Quick pickles are the easiest to make. With just a little prep, you’ll be eating sweet and tart pickles in just two hours. Learn how to quick pickle here.
This single-step marinara sauce is so easy you’ll never need to use store-bought marinara again! Quick, convenient, and budget-friendly, you can use it with pasta, pizza, Italian sandwiches, and more.
Equal parts tangy and salty, this vegan feta cheese recipe is delicious and dairy-free. Learn how to make it in less than 10 minutes in a food processor at home.
This vegan mushroom gravy is healthy, creamy, and delicious. It’s also a freezer-friendly, make-ahead recipe, so it’s perfect for plant-based Thanksgiving dinner. Enjoy it with mashed potatoes, roasted vegetables, vegan meatloaf, and more.
Learn how to make homemade vegan vegetable broth with this easy recipe. It’s an excellent use for leftover vegetable scraps while saving money! Use your healthy broth for soups, casseroles, chilis, sauces, and cooking grains.
Perfectly creamy and nutty, this easy vegan peanut sauce recipe comes together in just 5 minutes. Pair it with rice noodles, fresh salads, crispy tofu, or raw vegetables for a delicious snack.
Need a dollop of the good stuff on your baked potato but trying to stay true to your plant-based diet? We’ve got five killer vegan sour cream substitutes, plus our favorite recipe.
Switch up your salsa game with this tasty melon version. Equal parts bright and fresh, this easy watermelon salsa recipe pairs perfectly with tacos, burritos, and tortilla chips. You can also serve it as a healthy vegan side dish.
Brighten up your next meal with this easy homemade raspberry vinaigrette. Made with fresh berries, this healthy vegan salad dressing is the perfect partner for leafy greens, pasta, and meat substitutes.
Worcestershire sauce is a complex flavor additive that’s hard to replicate. But it can be done! Here are four simple substitutes for Worcestershire sauce and one great homemade vegan recipe.
This refreshing lemon vinaigrette dressing recipe is simple to make at home and will add an instant splash of summer flavor to your favorite salads. All you’ll need to create this easy recipe is a lemon, vinegar, oil, and maple syrup.
Fish sauce is a staple in many Eastern dishes, but if you follow a vegan diet, you’ll need a fish-free alternative. Read on to learn the best vegan fish sauce substitutes, our favorite commercial brands, and complete steps for making a vegan version at home.
This creamy vegan nacho cheese sauce is nut-free and delicious. Make it in just 10 minutes and serve it with tortilla chips, veggies, or crackers for an easy dairy-free snack.
Make this creamy vegan cheese recipe in 10 minutes. Pair it with pasta or use it as a dip for tortilla chips, veggies, or soft pretzels. It can be made gluten-free, too!
This easy vegan cream cheese recipe calls for just five simple ingredients. It’s the perfect dairy-free and soy-free substitute! Serve this plant-based cream cheese with bagels, toast, fruit, vegetables, or crackers for a tasty snack.
Evaporated milk is a common ingredient in many creamy soups, deserts, and sauces. Check out these great recipes for creating your own simple vegan substitute for evaporated milk at home.
If you follow a plant-based diet and love to bake, you’ll want to check out these tasty and super-simple dairy-free, vegan substitutes for sweetened condensed milk.
Make a creamy, plant-based vodka sauce in about 40 minutes! Serve this delicious sauce with pasta, pizza, or veggie meatballs for an amazing vegan dinner.
This plant-based Parmesan cheese is vegan, gluten-free, and nutritious. Make it in just 3 minutes and sprinkle it on salads or pasta dishes.
Cream is more difficult to replace than plain milk in vegan recipes, but with these healthy cream alternatives, you’re sure to find the perfect substitute for any recipe.
In just 15 minutes, you can whip up a homemade vegan BBQ sauce. It’s also a wonderful introduction to making condiments from scratch.
Once you make this homemade cranberry sauce, you’ll never reach for the canned stuff again. It’s an easy, no-fuss recipe that will complete your vegan holiday menu.
You’re going to love this recipe for blueberry chia jam. Simple ingredients, easy to make, and budget-friendly compared to store-bought jams. This one’s a keeper!
A flax egg is an egg substitute with two very simple ingredients: ground flax seeds (flaxseed meal) and water. If you’re new to plant-based eating, here’s the lowdown.
A creamy and flavorful vegan artichoke spread, featuring fresh garlic cloves and hearts of palm.
Learn how to make a creamy vegan ranch dressing with no egg or dairy. Add this easy recipe to your saved recipes and try it on your next salad.