Vegan Cream Cheese

Vegan Cream Cheese Substitute

This easy vegan cream cheese recipe calls for just five simple ingredients. It’s the perfect dairy-free and soy-free substitute! Serve this plant-based cream cheese with bagels, toast, fruit, vegetables, or crackers for a tasty snack.

Vegan Evaporated milk dripping off a spoon into a jar

The Best Vegan Substitute for Evaporated Milk

Evaporated milk is a common ingredient in many creamy soups, deserts, and sauces. Check out these great recipes for creating your own simple vegan substitute for evaporated milk at home.

Vegan Vodka Sauce

How to Make Vegan Vodka Sauce

Make a creamy, plant-based vodka sauce in about 40 minutes! Serve this delicious sauce with pasta, pizza, or veggie meatballs for an amazing vegan dinner.

Vegan BBQ Sauce

Homemade Vegan BBQ Sauce

In just 15 minutes, you can whip up a homemade vegan BBQ sauce. It’s also a wonderful introduction to making condiments from scratch.

Vegan Cranberry Sauce

Easy Holiday Cranberry Sauce (Vegan + GF)

Once you make this homemade cranberry sauce, you’ll never reach for the canned stuff again. It’s an easy, no-fuss recipe that will complete your vegan holiday menu.

Blueberry Chia Jam

Simple Blueberry Chia Jam

You’re going to love this recipe for blueberry chia jam. Simple ingredients, easy to make, and budget-friendly compared to store-bought jams. This one’s a keeper!

How to make a flax egg

Flax Egg: What is It & How to Make It

A flax egg is an egg substitute with two very simple ingredients: ground flax seeds (flaxseed meal) and water. If you’re new to plant-based eating, here’s the lowdown.

Carrot Ginger Dressing

Carrot Ginger Dressing

A zesty and simple vegan salad dressing you can make in under 5 minutes. It’s perfect for salads, wraps, or a stir fry and contains just a touch of oil.