Clean Green Simple is a plant-based resource for people interested in eating mindfully, living sustainably, and enjoying life’s simple pleasures. We offer plant-based recipes and nutrition tips, as well as reviews and buying guides for eco-friendly kitchen, home, and health products.
Wherever you are on your plant-based journey—from plant-curious to 100% vegan—here you’ll find a judgment-free zone that will help empower you to adopt a plant-centric lifestyle.
Meet the Team
For the past two decades Jim has worked in the digital media space helping build audiences online for the likes of Rolling Stone, Nasdaq, and Merriam-Webster. As a dad, passionate vegetable gardener, and nature lover, Jim wants to further promote plant-forward eating for better health and a better planet.
Kirsten Nunez, MS
Kirsten Nunez is a health and lifestyle journalist who focuses on food, nutrition, and DIY. She has an MS in Nutrition and loves helping others find new ways to have fun with healthy cooking. Since 2014, she has contributed to over 15 digital publications, including Brit + Co, VegNews, and eHow. Kirsten lives in Beacon, New York. Read more.
Sara Seitz is a freelance writer with a passion for healthy eating and green living. She has lived for over a decade with type 1 diabetes and has used a plant-based diet to take control of her health. Recently, Sara has added a new addition to the family, giving her even more of a reason to fight for a clean and sustainable future. When she is not chasing a toddler or gardening, she is usually enjoying the beautiful Colorado outdoors. Read more.
Perri O. Blumberg
Perri is a New York City born-and-based writer. She holds a B.A. in psychology from Columbia University and is also a culinary school graduate of the plant-based culinary school, the Natural Gourmet Institute. Read more.
Ansley Hill, RDN, LD
Ansley is a Registered Dietitian, writer, educator, and experienced clinical nutritionist based in the Pacific Northwest. She is passionate about using food to foster health and a sense of community, and she enjoys translating complex nutrition topics into useful information for the everyday eater. Read more.
Jessica Verma was the Founder of Clean Green Simple. Sadly, Jessica passed away in early 2016, but among the many gifts she left the world is a wonderful archive of clean, green, simple recipes for all of us to enjoy. Read more.