How to steam fresh vegetables without a steamer using parchment paper
Author - Jessica Verma
Vegan BLT with Sautéd Tempeh “Bacon”
Crunchy, smoky tempeh bacon and a BLT sandwich
Creamy Vegan Spinach & Artichoke Dip
An incredibly delicious and creamy spinach and artichoke dip - low fat and dairy-free!
Gluten Free Waffles (with dairy free whipped topping)
Crispy, golden brown gluten free waffles - plus coconut whipped cream!
Roasted Chickpeas
A crunchy and satisfying snack with no added oil!
Quick Tip – Storing leafy greens
Store prepared greens in mason jars to keep them fresh for over a week
Easy Vegan Split Pea Soup
Hearty and healthy vegan split pea soup - all the flavor, none of the fat!
Vegan Egg Salad
Egg salad minus the eggs - surprisingly convincing!
How to quickly ripen bananas
A quick method to ripen bananas for bread or baking recipes
Vegan Meatballs (a.k.a. “Beetballs”)
Delicious healthy vegan meatballs or veggie burgers