What’s for dinner? Ah, the never-ending question. If you’re burned out on your go-to dinner recipes and need some inspiration for clean eating recipes, including gluten-free and vegan options, you’ve come to the right place.
This vegan asparagus pasta recipe combines a delightfully creamy sauce with protein-packed vegetables. It takes less than 30 minutes to make, uses ingredients you likely already have on hand, and makes a wonderful choice for a healthy weeknight dinner.
Learn how to make vegan mac and cheese from scratch. Serve it as a side dish or delicious entrée. It’s also gluten-free, nut-free (no cashews), soy-free, and can be customized with your favorite toppings.
This vegan enchilada recipe features a hearty filling of roasted sweet potatoes, lentils, and spinach. Enjoy it for dinner or lunch with a side of beans or chips and salsa. This dish is dairy-free, soy-free, and easy to make!
There’s a lot to love about autumn, but the delicious, hearty meals that come with the changing weather may be our favorite. If you are as excited as us to dig into some comforting vegan fall dinner recipes, then you’ve come to the right place. Here are 12 of our favorite fall meals.
This creamy vegan pumpkin chili is packed with vegetables and flavor. Serve it as a side dish or entrée with vegan cheddar cheese, sliced avocado, and fresh herbs. It’s easy to make and gluten-free, too!
Cabbage is a low-calorie, nutritious veggie that makes the perfect food for those looking to detox, lose weight, and eat better in general. Here are our favorite cabbage soup recipes so you can enjoy more of this superfood.