Bright Foods' debut of their Clean Protein Bars line is our new go-to snack.
Food & Recipes
The Research-Backed Women’s Vitamin Brand We Love
Learn more about buzzy multivitamin company, Ritual.
How to Make Kombucha: The Complete Beginner’s Guide to Homemade Kombucha Tea
Making kombucha at home is easy, fun, and much less expensive than store bought kombucha. In this...
The Best Vegan Alternatives for Every Type of Recipe
Looking to recreate your favorite childhood meal in an animal-friendly and health-conscious way...
Crispy Cauliflower Tacos
For plant-based take on Taco Tuesday, make these crispy cauliflower tacos. Simply coat the...
Kite Hill Is Rolling Out Vegan Sour Cream and Coconut Milk Yogurts This Month
Miss fancy cheese or rich and creamy yogurt? Two words: Kite Hill. Whether you’re new to the...
This Line of “Soulfully Seasoned” Vegan Beans Is Our New Quarantine Obsession
If you’re anything like us, recent weeks have presented a challenge when it comes to cooking...
This New Vegan Snack Has a Full Cup of Veggies In Each Pouch
These days, we’re all about loading up on nutrient-dense vegetables as part of a balanced...
Clever Food Substitutions When Cooking with a Bare Pantry
Missing an ingredient? Here is our list of the most common food substitutions for when you just...
Why the Internet Is Going Crazy Over Carrot “Bacon” and How to Make It
So, you’re a vegan. That doesn’t mean you don’t miss bacon. Even the most...
Why We’re Loving Vegan Meal Delivery Service Sakara Life Right Now
We’ll be real. For the first week or so as we remained safely at home amidst the coronavirus...
Does Flour Go Bad? Shelf Life and Storage for Different Types of Flour
Wondering if you can use the expired flour in your pantry? Here is everything you need to know...
How to Cut a Mango: 3 Ways
Mangoes are delicious in salsas, salads, and smoothies. But thanks to their large flat pits, they...
Simple Vegan Coleslaw
This crunchy, tangy vegan coleslaw is the perfect partner for sandwiches and wraps. Make it for...