Easy Vegan Protein Pancakes
Enjoy a filling breakfast with these vegan protein pancakes. Eggless and dairy-free, this easy recipe tastes delicious with plant-based butter and fruits.
Enjoy a filling breakfast with these vegan protein pancakes. Eggless and dairy-free, this easy recipe tastes delicious with plant-based butter and fruits.
Samoas are an irresistible Girl Scout cookie classic. For a healthier alternative, try this homemade Samoas recipe that’s vegan, gluten free, and refined sugar free.
For a healthy plant-based breakfast, make this savory vegan omelette with chickpea flour. Store the dry ingredients in a jar for an instant “omelette” mix!
Equal parts tart, tangy, and cheesy, this sun-dried tomato vegan cashew cheese spread is full of flavor. It’s dairy-free and calls for just eight ingredients.
Once you make this homemade cranberry sauce, you’ll never reach for the canned stuff again. It’s an easy, no-fuss recipe that will complete your vegan holiday menu.
This vegan green bean casserole is a dairy-free version of the classic side dish. It features oven-baked “fried” onions, crispy green beans, & creamy mushroom sauce.
This classic vegan pumpkin pie recipe is easy to make and features simple, everyday ingredients. It has a wonderfully creamy pudding-like texture you’ll love.
A classic stuffing recipe that just happens to be vegan – with traditional flavors of onion, celery, sage, and thyme, this vegan stuffing is sure to be a Thanksgiving hit!
Try this roasted beet hummus recipe for a colorful new spin on classic hummus. With its simple, clean ingredients, all you need to do is roast, blend, and eat!
For vegan take on a classic side dish, whip up these vegan mashed potatoes. Top it off with a creamy mushroom gravy that even meat eaters will love.
This vegan sweet potato casserole is the perfect combination of creamy, crunchy, sweet, and salty. Your guests will love this decadent Thanksgiving side dish!
Make creamy and tangy vegan cashew cheese with just seven ingredients. Spread it on crackers, eat it with veggies, or enjoy it by the spoonful!
You’re going to love this recipe for blueberry chia jam. Simple ingredients, easy to make, and budget-friendly compared to store-bought jams. This one’s a keeper!
A summer menu isn’t complete without potato salad. Luckily, you can easily make a plant-based version with this vegan potato salad recipe.
A flax egg is an egg substitute with two very simple ingredients: ground flax seeds (flaxseed meal) and water. If you’re new to plant-based eating, here’s the lowdown.
Dry-Roasted chickpeas are a crispy, crunchy and satisfying vegan snack with no added oil. Easy to make and perfectly portable!
From the homemade teriyaki sauce to the crispy baked tofu, this flavorful 15-minute vegan dish is perfect for weeknight dinners.
This vegan cream of asparagus soup recipe calls for zero dairy products, and yet, it has a wonderfully creamy consistency. It’s also extremely easy to make!
This healthy spring roll bowl features baked tofu, peanut sauce, and lots of veggies. It’s basically a delicious deconstructed spring roll in a bowl!
A delicious smoothie is a great way to pack in your nutritional needs for the day. Get your day started right with this versatile base vegan breakfast smoothie recipe.
For a quick and healthy meal, try this vegan quinoa salad with lemon vinaigrette. It’s the perfect springtime dish, thanks to the colorful veggies and light dressing.
In just 30 minutes, you can make jackfruit tacos with avocado lime sauce. It’s vegan, nutritious, delicious!
Turmeric Tea, also known as “Golden Milk” or “Turmeric Latte,” has been having a moment in the health food world due to it’s anti-inflammatory properties. Below is a simple Golden Milk recipe that makes the perfect healthy bedtime beverage.
An incredibly delicious and creamy spinach and artichoke dip – low fat and dairy-free!
Crispy, golden brown gluten free waffles – plus coconut whipped cream!
A creamy and flavorful vegan artichoke spread, featuring fresh garlic cloves and hearts of palm.
A light and easy light meal idea with a great multi-purpose dressing
This mushroom and asparagus risotto recipe makes a great dinner option if you’re craving something creamy and filling. Despite the decadent taste, fresh ingredients and no added fat mean this vegan dish is also healthy.
Delicious, moist vegan german chocolate cake with no gluten, eggs, dairy, xanthan gum or refined sugar!
This smoky, creamy homemade baba ganoush recipe is a fabulous Middle Eastern dip recipe for your collection!
These spinach stuffed mushrooms are easy to make and fancy to serve. An excellent vegan appetizer or party dish! They’re also gluten-free, soy-free, refined sugar free.
This healthy flaxseed cracker recipe comes together quickly with just a few simple ingredients. It has the perfect light flavor for satisfying midday cravings and pairs well with a variety of dips and toppings.
A really fun vegan pulled “pork” sandwich using Jackfruit and prepared in a Carolina BBQ style
Simple organic oatmeal cookies — vegan, gluten free, refined sugar free, and totally delicious.
This roasted sugar snap peas recipe makes a healthy and satisfying side dish or easy vegan snack.
Creamy and sweet frozen banana cream pie with maple, pecan, and a touch of bourbon. Vegan, gluten free, soy free, and refined sugar free.
A creamy, decadent chocolate vegan dessert with a unique flavor blend